Spicy Garlic Shrimp is made with shell-on tail-on shrimp and smothered in a spicy, garlicky, buttery sauce. You don’t have to cook it with the shell on, but I recommend doing so because it seals …

Pad See Ew is an easy and delicious Thai stir-fry with wide rice noodles, beef, and broccoli. It’s perfect for a weeknight meal. It’s savory with a bit of sweetness! You can also customize this …

Make this Vietnamese Beef Watercress Salad when you want something nutritious and easy but don’t want to sacrifice flavor! All you have to do is marinate the beef, give it a quick stir-fry on the …

Air-Fried Crispy Green Beans is a great appetizer that will have your whole family asking for more vegetables! The wasabi mayo is what makes this dish, so definitely don’t skip it. Green beans have a …

This Korean-style broccoli dish is a recreation of a simple and tasty side dish I had at a Korean bbq restaurant! It just takes a few minutes to steam and then you combine it with …

Vietnamese Chicken Curry (cari) is a brothy curry with tender chicken, potatoes, and carrots. This chicken curry is delicious with Vietnamese-style French baguette. There are so many different curries available, and I think they are …

Ga Roti (Vietnamese Rotisserie Chicken) dish is savory, slightly sweet, with a hint of five-spice powder. It is best with an overnight marinade, but it’ll still be tasty with a 6 hour one. For a …

Korean Cucumber Salad is a refreshing and delicious side dish to serve alongside barbecued meat and white rice. It only takes a few minutes to prepare, and you can also just eat it as a …

Creamy Tom Yum Udon is a delicious fusion of Thai flavors with chewy Japanese udon noodles! You can have dinner ready in under 20 minutes. I was sponsored by Jus Garlic to create this recipe …

Bánh Xèo (Vietnamese Sizzling Crepe) is thin, crispy, and garnished with herbs and dipped in a delicious sauce. It is a beautiful marriage of flavors and textures. You can eat it wrapped in lettuce or …