A fresh steak and vermicelli salad with crunchy greens, persimmon, pomegranate, avocado and tangy lime fish sauce dressing.

Savory pan-seared steak with addictive Lao jeow som: a sweet, sour, spicy lime, fish sauce, garlic and cilantro dipping sauce.

Make 15-minute chili crisp noodles with Lao Gan Ma, scallions, and rice vinegar. Add fresh cucumber, a crispy egg, jammy eggs, or air fryer shrimp.

Make Vietnamese fish rice paper rolls with pan-seared branzino, scallion oil, peanuts, fresh herbs, and easy nuoc cham. A shortcut ca nuong dinner.