I created this TikTok Chili Oil Ramen recipe for those who love the Shin flavor but prefer it to be a little less spicy like I do! It’s super simple, and you can use either regular Shin or Shin Light.
Shin Light has the same flavor but is air-dried instead of deep-fried.
TikTok Chili Oil Ramen
This chili oil ramen is a delicious and mildly spicy dry version of Shin ramen. You just pour hot oil over the seasonings and mix it with the ramen and some of the broth!
- Boil ramen according to the package. Reserve some of the ramen water.
- Heat neutral oil in a pan over medium-high heat until it sizzles when you touch it with a chopstick (or wooden spoon).
- Combine all of the seasonings together in a heat-proof bowl. Pour hot oil over the seasonings. Toss in ramen with some of the reserved water.